Gourmet Curry Hut Menu

Savor a mix of tandoori chicken, lamb chops, and chicken tikka, each marinated in spices for a flavorful experience.

From special clay oven. 6 Lamb chops marinated with selected spices.

Six pieces of boneless chicken marinated in yogurt and herbs, cooked in a special clay oven.

Juicy chicken marinated in yogurt and mild spices, cooked in a special clay oven. 6 pieces.

Juicy prawns marinated in spices and cooked to perfection, offering a burst of tandoori flavors in every bite.

Spiced paneer pieces, expertly marinated and cooked, delivering a burst of authentic flavors in every bite.

Thin, crispy Indian flatbread served in a set of four.

280ml

Sweet and tangy condiment made with mango.

Fresh mix of onions, tomatoes, and cucumbers.

Tangy and flavorful condiment made with tamarind.

Cooling and refreshing condiment made with mint leaves.

Crispy puffs stuffed with spicy potato and green peas.

Mashed potato cakes lightly spiced and deep fried.

Spinach and potato dumplings marinated in chickpea flour.

Crispy golden brown onions marinated in chickpea flour.

Steamed white rice, served hot.

Cooked with fresh green peas.

Basmati rice cooked in saffron

Basmati rice cooked with onions and fragrant spices.

Cooked with mustard seeds and fresh lemon juice.

Cooked with cumin seeds.

Basmati rice cooked with coconut fragrant.

Cooked with dry fruits and nuts.

Tender goat meat with bones cooked in a blend of fragrant spices.

Mixed lentils cooked in herbs and spices with your choice of protein.

A spicy Southern Indian dish cooked with coconut milk and mustard seeds.

Experience the flavour of Goa.

Our chef's speciality.

Diced meat cooked with spices, onion, tomato and ginger.

A creamy spinach sauce based curry.

Boneless chicken cooked in a creamy tomato based sauce.

A creamy cashew nut based curry.

Pieces of chicken and potatoes cooked in a special sauce garnished with fresh corinader.

A flery hot curry.

Cooked with onions, tomatoes, roasted spices and capsicum.

Pieces of boneless chicken cooked with capsicum, onion, tomatoes, ginger and spices.

Cottage cheese dumplings served with sugar and saffron infused syrup.

Finest home made Indian ice cream infused with saffron and pistachios.

Cottage cheese and vegetable dumplings cooked in a creamy sauce.

Eggplant cooked in a fragrant masala with tempered spices.

Button mushrooms cooked with tangy gravy of onions, capsicums and tomatoes.

Black lentils and kidney beans cooked in a creamy sauce.

A great combination of fresh cauliflowers and potatoes.

Creamy lentil and spinach curry.

Cottage cheese cooked in a creamy spinach sauce.

Fresh garden vegetables cooked in a creamy sauce.

Chickpeas cooked in onions, tomatoes and capsicum sauce.

Cottage cheese laced with creamy sauce.

Cottage cheese cooked with capsicums, onions, tomatoes, ginger and spices.

Toor Dal cooked in spices, onions, tomatoes and masala.

Cottage cheese cooked in a sweet creamy tomato based sauce

Plain flour bread baked in special clay over.

Cottage cheese stuffed in a flaky bread.

Naan stuffed with dry fruits and nuts.

Soft, lightly buttered Indian flatbread.

Butter flavored wholemeal bread baked in our special clay oven.

Lamb mince with spices stuffed in a flaky bread.

Wholemeal bread baked in special clay oven.

Spicy potatoes stuffed in a flaky bread.

Garlic flavoured plain flour bread with cheese. Baked in special clay oven

Garlic flavored wholemeal bread baked in our special clay oven.

Garlic flavoured plain flour bread baked in special clay oven.

Lamb Mince with shredded cheese

Naan stuffed with shredded cheese.

300mL.

375mL.

375mL.

600mL. Spring Water.

375mL.